To ensure food security and restore the health of the planet, we need to move beyond industrial agriculture and return to the practice of small-scale, local farming. Bioshelter Market Garden: A Permaculture Farm describes the creation of a sustainable food system through a detailed case study of the successful year-round organic market garden and permaculture design at Pennsylvania’s Three Sisters Farm.At the heart of Three Sisters is its bioshelter—a solar greenh… More >>
Bioshelter Market Garden: A Permaculture Farm
Tags: industrial agriculture, organic market, permaculture farm, sustainable food system, three sisters